Thursday, September 29, 2011

Prado - balboa park

Tucked within the museums of Balboa park exists the Prado, a restaurant with indoor and outdoor seating steps away from the SD museum of art, the old globe theatre, museum of man and the Timken museum.

A Cohn restaurant member, land, sea and greens are all prepared.

Spicy calamari strip, in a light chili sauce on cabbage slaw, brings an Asian twist to a classic:


The romain salad, with boxed croutons and cotija cheese was not impressive :



The dill crusted salmon, prepared with corn shrimp cakes and green beans in a light mustard sauce was great:


A Thai style yellow curry chicken and Pappardelle dish... Coconut milk and Lemongrass overpowered the chicken flavors, hearty and mild:



With a variety of options and proximity to a wealth of culture, the Prado had a wide variety of cocktail menu, tasty seafood and an appetizer menu that will require another visit to fully appreciate.

- Posted from my iPhone

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