Holiday festivities

The holidays are a great time to enjoy some great meals. From traditional eggnog and baked ham to not so traditional ceviche and tamales, the holidays are a time were the festivities and food coincide..

The starters, shrimp ceviche served on an avocado half:


Tangy lemon and salsa soaked shrimp with avocado makes fr a fantastic appetizer.. It's carb free ceviche!

The rack of lamb, always bone gnawing fun:


All the tender meat, shredded for the grabbing:


Baked artichokes with a little olive oil :


With some garbanzo bean salad and grille asparagus, the veggies are rejoicing in glee:


For dessert, a package arrives:



Quickly torn to reveal the inner goods if chocolate strawberries, coconut covered fruits and nutty offerings:



And voila... Strawberries dipped in white and dark chocolate, covered with hazelnuts and coconut...





- Posted from my iPhone