Monday, June 27, 2011

Georgia Brown - Washington DC

Southern decadence, move over. Georgia Brown brings you southern, soul and carribean fusion cuisine that packs a hearty meal with all the richness and creamy warmth only the south can offer.

A loud and boisterous place, bring the side of lipitor and prepare to spend the next day at the gym, as the portions are pretty healthy and rich.

Fried green tomatoes, layered and fried, topped with a spicy cilantro dressing:


The devilish Louisiana shrimp... Oversize prawns stuffed with Chesapeake crab, glazed with a fiery red pepper sauce, served with spinach cooked in a brown maple syrup sauce and a mac n' cheese side large enough to feed a small family of four:




The veggie option for the vegetarians is a collection of tomatoes, pepper, corn bread, and a couple of other unidentified veggies, battered and fried to a crispy crunch:



Rich and decadence, savory comfort dishes are what to expect at Georgia browns..

- Posted from my iPhone

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