Overall, service was fine but quality of fish was just not there. I was reminded of airport sushi.
The sashimi appetizer, was your basic array: tuna, salmon, yellowtail and a red snapper slice was interesting:
A couple of days in the fridge could be tasted..
The caterpillar rolls was heavily doused in the black semi sweet tonkatsu sauce:
Getting a pass, not fabulous enough.
The yellowtail was another ok rating, but again nothing to rave about:
Presentation was fine, though procurement of fish was the greatest concern. The fresh power flavors that draw the craving for sushi were just not calling this day..
Downtown just isn't cutting it for sushi...
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