The margueritas come in many flavors: almond, pomegranate, mango, mint... Almond spiced gives a nice rounded sweet and sour blend:

The baja shrimp ceviche, a tomato cocktail sauce marisco served on top of toasted chips :

The dorado Veracruz, a mahi grilled fish covered in a tomatoe and grilled vegetable splendor with bake rice and green olives is a hearty and delicious plate:

Ortega's serves it up, with a smile.
- Posted from my iPhone
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