Bites to eat include the basic bar varieties plus stronger dishes from Mix.

Craving for some fresh vegetables, a lemony vinaigrette salad was prepared:

Carrots, romaine and tomato rejoiced with lemon.
The chicken forlenza, all white meat cooked in juices an baked to skin crisp perfection.. Was deliciously paired with capers and tomato stew:

With some roasted veggies, asparagus and squash with a slight goat cheese was exquisite:

The paws were digging right in:

The Ducasse apple cookpot was fantastic. Layers of thinly sliced apples cooked with a touch of gran marnier and topped with a vanilla and lemon biscotti scoop:

Some California comfort 4000 miles away...
- Posted from my iPhone
No comments:
Post a Comment