Sunday, August 1, 2010

Athens market -SD

Mary Pappas Athens Market has been serving Greek dishes for the past 36 years. A rustic, cozy and charming interior makes it a great place for an occasional bite with friends or family.

The octopothakia, charbroiled baby octopus with garlic and herbs is phenemenal. Tender and crispy with plenty of lemon and oregano:


The feta salads with tomatoes, olives and wedges of feta make for a great olive oil drizzled taste:


The chicken souvlaki was fantastic. Tender chunks of chicken on skewers with rice


Fresh ingredients, authentically grilled and charbroiled foods make for a great taverna...

- Posted using mobile cam.. Eating and blogging on the go, excuse spelling mistakes :)

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