Chinese food-- the hunt begins

The 5 spice chicken at Eric's the house of Nanking dive spot amazon potstickers or Tom liangs or yank sink and other favorites in SF come to mind when Chinese food is mentioned. Aside from the mainland, still exploring the Chinese food finds.

In this adventure, Kung pao chicken, hot shredded pork with bell peppers, Mongolian beef and shrimp with snow peas was Sampled:





Sechuan eggplant was pretty tasty. With added chili and brown rice, pretty good.



Tasty, the hunt still continues for memorable Chinese in the area.

- Posted using mobile cam.. Eating and blogging on the go, excuse spelling mistakes :)