Friday, March 4, 2011

Catch--Sf

Corner spot in the Castro, Catch offers a variety of seafood and meat entrees, cocktails and plenty of energy.

Patio sitting with a crackling fire or indoor dining with a piano jazz voice above you, the laughters are plenty, the burgers are mighty and the cosmos will keep coming...

For appetizers, the tartare was served with capers and tomatoes, toasted baguettes and topped with spinach greens:


Fried olives with feta? Definitely interesting:





The NY steak, served with a vegetable medley was your straightforward meat and veggies option, juicy rawness with corn and carrots and a sprinkling of potatoe.

Lively atmosphere, variety of options for the carnivores, herbivores and liquid dieters, although not a culinary Mecca, Catch offers some tasty bites in a fun atmosphere.

- Posted from my iPhone

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