Tuesday, March 8, 2011

Ruth chris' steak house SD

Steak and lobster... Do we need to say more? Bordering the water, candle lit interior, and hot plates galore, let's see what Ruth has in store for us this day.

Crabatini, a whole crab flesh meat served in a martini glass with a dijon tartar sauce:


Sauce aside, crab meat was great.

Chopped salad included bacon bits, eggs, avocado, tomato, bowled and served with crispy onions:


The carribean lobster soaked in sizzling butter and tender filet was your surf and turf spectacular


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Fantastic... Served with an extra side of lipitor!

For dessert, bread pudding was rich...



Diets aside, cholesterol rich savory butter lobster is a treat!

- Posted from my iPhone

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