Sunday, September 5, 2010

Love me some lebneh

A fantastic summer dip to have is lebneh, a Lebanese treat of thick yoghurt, garlic and olive oil to be scooped up with warm pita bread:


Another visit to alladin, outdoor patio in the sun with a mint iced tea almost reminds you of the summer afternoons in Beirut.

The babaganoush is one of the city's best: roasted eggplant ground up with tahini, lemon juice and olive oil..


The Mediterranean salad with chicken, fresh romain, feta, Persian cucumbers and radishes in a lemon and oregano olive oil based dressing is a favorite:


The prince of Persia never had it so good :)


- Posted using mobile cam.. Eating and blogging on the go, excuse spelling mistakes :)

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