This time (see past blog post), ventured to the outside porch area in the back. When the spot was California Cuisine, the outside space in the back was a nice separated area that gave you a gardenesque dining experience.
Welcome gepetto:
Cozy and country Italian with a bit of a whimsical flare, new addition of a lounge section amongst the 8 outside tables.
To start, brischetti were brought out complimentary:
The spinaci salad was requested, shaved Parmesan bacon pieces, and although the olive oil grade has improved to a grassy tasty almond type, their was a tad too much salt! :
The roasted seabass with pinenuts and pesto, fresh veggies was great, but needed to spice it up a bit with some olive oil:
Overall, food is simple and tasty. Overshot with the salty salad but the upgrade in olive oil and outside space with chaming hosts will invite for a comeback.
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