Chicken soup - what's in your bowl?

For those who have made chicken soup, subtle methods of cooking bring out the flavors and the heartiness of a good chicken soup. It's not a flavor that's well captured in canned soups, whether it's progresso, campbell's or wolfgang pucks...

Today I was surprise by some homemade chicken soup for my consumption from fellow foodie DG. The chicken was well cooked, rich with juicy chicken broth, egg noodles, celery and carots. A disclaimer was made upfront: I don't have fresh spring peas, but my soup is good, so you have to try it! And good it was:



What's in your bowl?

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